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Garbha Sanskar – an ancient way to have super baby

‘Garbha Sanskaar’ is a process of nurturing the baby in the womb. It is also a process of training the baby as well as the mother’s mind during pregnancy. Garbha Sanskaar comprises of two words, “Garbha” – foetus (union of shukra and shonit) and “sanskaar” – Sanskaro gunantra dhanam. Sanskaar means to replace bad qualities with good ones. Simply we can call it making changes. Sanskaar is the process which changes the property of the thing on which it is done.   We can take the example of an artist who changes a big stone into a good sculpture. The process of Garbha Sanskaar is similar. If good, hard and consistent efforts are made by parents, especially by the mother, to implant good properties in the baby in the womb, it results in good qualities being adapted by the baby that will be born with good and desirable qualities.   The process of Garbh Sanskaar starts right from the stage of planning because nowadays the baby should be born by choice, not by chance. The thought process of the mother plays a valuable role in nurturing the baby’s mind. Therefore it is suggested to the would-be mother to protect her thought process during her pregnancy period. It is suggested that she be in good, enjoyable company. This is because every single thought which comes to her mind, whether expressed or not, makes an impact on the baby’s mind. This is because the mind of the baby and the mother is intact and joined with each other. The main requirement is to transmit good values and to establish communication with the baby in the womb.   Thoughts and feelings of the parents also affect the baby. Even before the thought is expressed, it remains in an unexpressed form in mind. At that time its wavelength is shortest and its energy is at its maximum level.   Intentional, directed, selfless, unspoken thoughts lead to maximum Sanskaar on the foetus. To develop the desired qualities in the baby every mother should follow the process of Garbha Sanskaar.   We know as we browse the internet an image is reflected and stored in the memory. It also gets stored when we create any new document and give the command save. It is the same with our mind and baby’s mind. So we have to train our mind to detect unwanted things to install an antivirus in the mind to keep away from incoming viruses and prevent the mind from getting corrupted as for the baby’s mind also. This needs perfect training which is given during the Garbha Sanskaar workshops and classes. The program is designed for pregnant ladies from the 10th week to the 36th week which includes :   1. Mantro-charan session or meditation. 2. Yoga session. 3. Music therapy. 4. Diet Consultation.   A) In the Mantro-charan session the mother-to-be sits in a comfortable position with closed eyes and follows the instructors breathing exercise, pranayam, mantra chanting, listening, and visualizing the womb. All the while undergoing mind training, learning and communicating with the baby the desired qualities. The idea behind this session is to get her mind and body to stabilize and then connect with the baby.   B) Yoga– This session includes regular exercises and asana which are to be done during pregnancy.   C) Music therapy – It is believed that music is a very unique art form which encompasses all of life affecting and healing our body, heart, mind and soul.   D) Diet- Month wise diet plans are very important and Ayurveda prescribesmonthly diet plans. Every month, the development of a baby requires some particular food which helps in better development inside the womb. In this way, adopting the above regime during pregnancy can give us the desired progeny and give a great contribution to our society and the next generation as well.

AGNIKARMA : AN AYURVEDIC PAIN MANAGEMENT TECHNIQUE

Ayurveda is one of the oldest healing systems in alternative medicine, dating back thousands of years to ancient India. Among its numerous therapeutic methods, Agnikarma stands out as a distinct and effective technique for pain management. Agnikarma is derived from the Sanskrit words “agni” meaning fire and “karma” meaning action. It entails the controlled application of heat to specific points on the body to relieve pain and promote healing. This article delves into the principles of Agnikarma and its application in Ayurvedic pain management.   Ayurvedic philosophy focuses on balancing the body’s three doshas (Vata, Pitta, and Kapha). When these doshas are balanced, health and well-being prevail. However, imbalances can cause a variety of symptoms, including pain. Ayurveda emphasizes restoring balance through natural therapies tailored to individual constitutions.   Agnikarma, a form of heat therapy, can help manage pain by restoring balance and modulating bodily functions. This technique is especially effective for managing pain caused by musculoskeletal disorders, arthritis, neuralgia, and certain inflammatory conditions. It works by stimulating the body’s natural healing mechanisms and promoting the circulation of vital energy, or prana.   The Agnikarma procedure consists of several steps:-   Patient Assessment: Before administering Agnikarma, an Ayurvedic practitioner evaluates the patient’s constitution, the nature of the pain, and the underlying imbalance.   Point Selection: Following the assessment, specific points on the body, known as marma points, are identified for treatment. These points correspond to vital energy channels (nadis) and were selected to address the underlying cause of the pain.   Preparation: Clean the selected marma points and prepare the surrounding area for treatment.   Heat is generated using a variety of methods, including burning herbal sticks (agni shalaka), heated metal rods, and medicinal pastes. Heat is then precisely applied to the designated points.   The duration and intensity of heat application vary according to the individual’s condition and tolerance level. The practitioner ensures that the heat is intense enough to penetrate deep into the tissues without causing discomfort or damage.   Following the procedure, medicated oils or herbal pastes can be applied to the treated area to soothe and nourish the tissues. The patient is advised on post-treatment care, which includes dietary recommendations and lifestyle changes to promote healing. Agnikarma can help manage pain and improve overall well-being.   Pain Relief: Agnikarma relieves acute and chronic pain by stimulating nerve endings and increasing blood flow.   Improved Mobility: Agnikarma reduces inflammation and stiffness in the joints, which improves mobility and flexibility.   Minimal Side Effects: Unlike some pharmaceutical interventions, Agnikarma is relatively safe and non-invasive, with a low risk of adverse effects when performed by a trained practitioner.   Ayurveda considers pain to be more than just a physical symptom; it is a manifestation of underlying imbalances.   Agnikarma addresses these imbalances holistically, promoting physical, mental, and spiritual healing.   Long-lasting Results: With regular sessions and adherence to Ayurvedic principles, Agnikarma can produce long-term results by addressing the underlying cause of pain rather than simply masking the symptoms.   Precautions and Considerations:   Agnikarma is generally safe and beneficial, but some precautions should be taken.   Agnikarma should only be performed by qualified Ayurvedic practitioners who specialise in this technique.   Individualised Treatment: The treatment plan should be tailored to the patient’s specific constitution, condition, and tolerance level.   Contraindications: Agnikarma may not be appropriate for people who have severe hypertension, bleeding disorders, or are pregnant. A thorough assessment is required to determine suitability.   Strict hygiene standards must be followed during the procedure to avoid infection or injury.   In conclusion, Agnikarma exemplifies Ayurvedic wisdom by offering natural pain management solutions.   Agnikarma provides pain relief through the use of heat and targeted application while also promoting holistic healing and well-being.   Agnikarma, like any other Ayurvedic therapy, requires a personalised approach, expert guidance, and adherence to traditional principles in order to reap its full benefits.          

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GRAHNI VIS-A-VIS IBS

The term “Grahni” is frequently used in Ayurveda to describe a syndrome that resembles certain aspects of irritable bowel syndrome (IBS) in modern medicine. Grahni is a digestive disorder caused by a decrease in the digestive fire (Agni) and an imbalance of the doshas, specifically Vata, Pitta, and Kapha. It includes symptoms such as constipation, abdominal pain, bloating, and malabsorption. IBS, on the other hand, is a functional gastrointestinal disorder distinguished by chronic abdominal pain, altered bowel habits, and bloating in the absence of structural or biochemical abnormalities. It is an exclusion diagnosis, which means that other gastrointestinal conditions must be ruled out before a diagnosis of IBS is made. While there are some similarities between Grahni and IBS, it’s important to remember that the two are based on different medical traditions and conceptual frameworks. Ayurveda examines health and disease through the lens of doshas (Vata, Pitta, and Kapha), emphasising a holistic approach to balancing these energies for overall well-being. In contrast, conventional medicine defines IBS by specific criteria, and its diagnosis is based on symptoms and the exclusion of other medical conditions. The following are some similarities between Grahni and IBS: Digestive symptoms: Grahni and IBS both cause digestive symptoms such as abdominal pain, altered bowel habits (constipation, diarrhoea, or a combination of the two), and bloating. Stress as a Trigger: Both systems recognise stress’s impact on digestive health. Both Grahni and IBS symptoms can be exacerbated by stress. Individual Variation: Both systems recognize that individuals may present with different symptoms and that personalized treatment approaches may be required. Let’s delve deeper into the comparison between Grahni in Ayurveda and Irritable Bowel Syndrome (IBS) in conventional medicine: Grahni in Ayurveda: 1. Conceptual Framework: Dosha Imbalance: Grahni is viewed as an imbalance of the doshas, especially Vata, Pitta, and Kapha. Impaired Digestive Fire (Agni): The digestive fire is believed to be weakened, leading to improper digestion and absorption. 2. Types of Grahni: Vataj Grahni: Symptoms include irregular bowel movements, abdominal pain, and bloating, often associated with an aggravated Vata dosha. Pittaj Grahni: Involves increased acidity, inflammation, and loose stools due to Pitta dosha imbalance. Kaphaj Grahni: Associated with sluggish digestion, mucus in stools, and a heavy feeling in the abdomen, linked to Kapha dosha dominance. Sannipatik Grahni: Involves a simultaneous imbalance of all three doshas. 3. Causative Factors: Dietary Factors: Improper diet and incompatible food combinations are believed to contribute to Grahni. Psychosomatic Factors: Stress, anxiety, and emotional factors can play a role. 4. Treatment Approach: Dietary Modifications: Tailored diet plans based on the dosha imbalance. Herbal Remedies: Use of herbs like Triphala, Musta, Bilva, and Kutaj. Lifestyle Changes: Stress management, regular exercise, and maintaining a daily routine. Detoxification Therapies: Panchakarma treatments may be recommended. Irritable Bowel Syndrome (IBS) in Conventional Medicine: 1. Diagnostic Criteria: Symptoms-Based Diagnosis: IBS is diagnosed based on symptoms such as abdominal pain, changes in bowel habits, and bloating. Exclusion of Other Conditions: Diagnosis involves ruling out other gastrointestinal disorders through tests.  2. Types of IBS: IBS with Constipation (IBS-C): Predominant symptom is constipation. IBS with Diarrhea (IBS-D): Predominant symptom is diarrhea. Mixed IBS (IBS-M): Alternating between constipation and diarrhea. 3. Causative Factors: Gut-Brain Axis: Dysregulation of communication between the brain and the gut. Altered Gut Motility: Abnormal contractions of the intestines leading to changes in bowel habits. Visceral Hypersensitivity: Increased sensitivity of the gut to normal stimuli. 4. Treatment Approach: Dietary Modifications: Elimination diets, fiber supplements, and identifying trigger foods. Medications: Antispasmodics, laxatives, and medications targeting specific symptoms. Psychological Therapies: Cognitive-behavioral therapy (CBT) and stress management. Probiotics: Some individuals find relief with probiotic supplements.   Commonalities and Differences: Symptoms: Both Grahni and IBS involve symptoms such as abdominal pain, altered bowel habits, and bloating. Approaches: Ayurveda focuses on balancing doshas through holistic approaches, while conventional medicine often involves symptom-based management and addressing specific physiological mechanisms. Individual Variation: Both recognize that individuals may present with different symptoms, and treatment plans need to be personalized. Integration: Some individuals choose an integrative approach, combining Ayurvedic principles with conventional medical care for comprehensive management. It’s important to note that while there are overlaps, the diagnostic and treatment paradigms are distinct. Individuals experiencing digestive issues should seek guidance from qualified practitioners in the respective systems for an accurate diagnosis and appropriate management plan. Integrative care, when coordinated between Ayurvedic and conventional medical professionals, can offer a more holistic approach to managing these conditions. Regardless of their similarities, it is critical to approach these conditions within the context of their respective medical systems. Grahni Ayurvedic treatment entails balancing the doshas through dietary changes, herbal remedies, and lifestyle changes. If you are having digestive problems and suspect Grahni or IBS, it is best to consult with Ayurvedic practitioner. Seek advice from qualified practitioners in the field of ayurveda to ensure a safe and effective treatment plan that is tailored to your specific needs.

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Sharad Ritucharya

Introduction:   Ayurveda, an ancient Indian medical system, emphasises the importance of living in harmony with nature in order to maintain optimal health. Ritucharya is a term used in Ayurveda, to describe the seasonal regimen that should be followed to maintain health and harmony throughout the year. Each season is thought to affect the body differently, and following ritucharya allows people to adjust their lifestyle, including diet and activities, to align with seasonal changes.   Autumn, also known as Sharad Ritu, is one of the six ritus (seasons) described in Ayurveda, and it typically lasts from mid-September to mid-November in the Indian subcontinent. Sharad Ritucharya focuses on the autumn season, which is considered a transitional period between summer’s hot and humid climate to winter’s cooler and drier conditions. Maintaining a balanced aahaar (diet) and vihaar (lifestyle) is critical for overall well-being during this time. According to Ayurveda, each season has unique qualities and effects on the doshas (vata, pitta, and kapha), the body’s fundamental bioenergetic forces.   Sharad Season Characteristics:   Hot and dry: By sudden increase in heat at the end of the rainy season, pitta gets mobilized and aggravated causing hot and dry weather.   Pitta prakopa: The season is marked by increase in pitta dosha which has been accumulated in rainy season.   Variable Weather: Autumn weather can be unpredictable, with warm days and cool nights.   Sharad Ritucharya Guidelines:   Ayurveda recommends specific guidelines for diet, exercise, sleep, and other daily routines to maintain balance and health during the Sharad season.   Sharad Ritu Aahaar (Diet):   Dietary Guidelines:   Foods predominate with sweet taste, bitter tastes & Cold properties. Foods which are laghu (Easy to digest) in nature. Milk, Sugarcane products, Honey, Cereals like Rice & wheat, Pulses like Green gram. Meat of wild animals like common quill, grey partridge, antelope, sheep, wapiti and rabbit,Fruits like Amla, vegetables like patola, Honey & Sugar candy, bitter ghee.   Include Seasonal Foods: Fall foods such as pumpkins, squashes, sweet potatoes, carrots, leafy greens and various grains should be included in the diet. These foods are high in vitamins, minerals, and fibre, and they provide essential nutrients that help the body’s immunity and energy levels.   Moderation and Mindfulness: Autumn can cause an increase in appetite, so it’s important to practise portion control and mindful eating. Eating in moderation keeps the digestive system running smoothly, preventing problems like indigestion and sluggish metabolism.   Sharad Ritu Vihaar (Lifestyle):   Panchkarmas like purgation & bloodletting. One should pass evenings on the upper part of house enjoying the white moon light (moon rays first three hours of night are health promotive). Body well adorned with paste of sandal, camphor and with garlands of pearls and attractive dress. One may swim in tanks decorated with lotus and lilly. Applying paste of sandal Having food only when there is hunger.   Exercise and Physical Activity: Gentle exercises such as yoga, walking, or light stretching can help to keep the body active and flexible. These activities aid in the improvement of circulation, the reduction of stiffness.   Proper Sleep Patterns: As the days grow shorter, it is critical to maintain a consistent sleep schedule. Aim for 7-9 hours of restful sleep per night to support the body’s natural healing and energy restoration processes.   Maintain a Routine: Create and follow a daily routine. Consistency in waking up, eating meals, exercising, and going to bed at the same time every day aids in grounding the body and mind.   Finally, during Sharad Ritu, aligning your diet and lifestyle with the principles of Aahaar and Vihaar is critical for maintaining a healthy balance. Sharad Ritucharya principles as outlined in Ayurveda can assist individuals in maintaining their physical, mental, and emotional well-being during the autumn season while minimising the imbalances associated with the transition from summer to winter. Body is unable to cope up with suddent climatic changes.   By sudden increase in heat at the end of the rainy season, pitta gets mobilized and aggravated. This leads to fever that occurs mostly in the early winter. This is called Sharada jwara or autumnal fever. You can improve your well-being and adapt to the seasonal changes that autumn brings by nurturing your body with appropriate foods and activities. Always seek personalised advice from an Ayurvedic practitioner based on your unique constitution and health status.