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Varsha Ritu: Ayurvedic Perspective on the Monsoon Season

Ayurveda, an ancient Indian holistic medicine system, places a high value on the relationship between human health and the environment. The six seasons, or “Ritus,” as recognised by Ayurveda, have a significant impact on our well-being. One of these seasons is “Varsha Ritu,” or the monsoon season. According to Ayurvedic principles, Varsha Ritu, which lasts from mid-July to mid-September, is a time of rejuvenation, transformation, and potential imbalances.


Dosha Dynamics and the Elements


The world is divided into five elements according to Ayurveda: space, air, fire, water, and earth. These elements combine to form three basic energies known as “Doshas”: Vata, Pitta, and Kapha. Each Dosha represents a distinct combination of elements and is in charge of various bodily functions. Understanding how these Doshas interact during Varsha Ritu is critical for maintaining optimal health.


The predominant Dosha during Varsha Ritu is Vata, which is composed of air and space elements. Vata characteristics include dryness, lightness, mobility, and coldness. The monsoon season brings an increase in wind and moisture, which accentuates the Vata Dosha’s characteristics. This can result in digestive problems, joint pains, anxiety, and disrupted sleep patterns.


Recommendations for Diet and Lifestyle


Ayurveda emphasises the importance of adjusting one’s diet and lifestyle to accommodate seasonal changes. To counteract the aggravating effects of Vata, it is critical to make mindful choices during Varsha Ritu.




  • Warm and Nourishing Foods: Eat foods that are warm, cooked, and easily digestible. Soups, stews, and herbal teas should be included, as well as grains like rice, oats, and wheat.


  • Warming spices such as ginger, black pepper, turmeric, and cumin can help with digestion and immunity.


  • Hydration: While it is important to stay hydrated, avoid drinking cold beverages in excess and instead opt for room temperature water or herbal infusions.




  • Abhyanga: Regular self-massage with warm sesame or almond oil can help relieve Vata imbalances, nourish the skin, and promote relaxation.


  • Exercise: To maintain physical and mental balance, engage in gentle, grounding exercises such as yoga and walking.


  • Routine: Create a consistent daily routine, such as waking up and going to bed at the same time, to promote stability and reduce Vata’s erratic tendencies.


  • Protective Measures: Because Varsha Ritu can bring erratic weather, it is critical to protect yourself from dampness and cold winds by dressing appropriately.


Herbal Supplementation:


Triphala: This herbal combination of three fruits (amla, bibhitaki, and haritaki) can help with digestion, detoxification, and elimination.

Ginger: Known for its warming properties, ginger can be used to stimulate digestion and circulation in teas or meals.

Tulsi (Holy Basil): Because of its immune-boosting and adaptogenic properties, Tulsi is an excellent choice for staying healthy during the monsoon season.




Varsha Ritu is a time of renewal and transformation as nature shifts and prepares for the next season. We can ensure that our bodies and minds remain balanced and in harmony with the changing environment by aligning our lifestyle, diet, and daily routines with Ayurvedic principles.


Embracing warm and nourishing foods, engaging in grounding exercises, and incorporating herbs that support digestion and immunity can all help you have a healthy and fulfilling monsoon season. According to Ayurveda, the key to optimal well-being is to maintain internal equilibrium.


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